Lacroix at The Rittenhouse Is Launching a New Tasting Menu and “Cellar Nights” Featuring Unique Vintage Wines

Renowned restaurant, Lacroix at The Rittenhouse is unveiling a prix fixe menu aimed at introducing a new era of diners to its award-winning cuisine. Beginning Thursday, June 13^th, diners can now enjoy the Savoir Fare tasting menu – a three-course tasting experience curated to represent a taste of Executive Chef Eric Leveillee and his team’s seasonal specialties. The Savoir Fare menu will be available for $55 per person every Thursday during dinner service. Reservations are available now on Resy. 

For those seeking an opportunity to taste their way through Lacroix’s impressive wine cellar, Bar210 at Lacroix will introduce Cellar Nights beginning every Wednesday starting Wednesday, June 19^th. Guests can expect to find unique vintages and funky pours of wines rarely seen on restaurants’ menus selected by Lacroix’s in-house sommelier, Daniel Kunz. Wines will change weekly and pricing will vary. To see what’s being poured each Wednesday, guests are encouraged to follow Lacroix at instagram.com/lacroixrestaurant for the weekly drop.