South Philly BYO Restaurant Stina is Hosting a Pop-Up GreeK BBQ For Their 2nd Anniversary!
South Philly BYO Restaurant Stina is Hosting a Pop-Up GreeK BBQ For Their 2nd Anniversary!
One of South Philadelphia’s most celebrated BYO’s is on the road to recovery and hosting a special celebration this coming weekend. Celebrated Chef Bobby Saritsoglou and Christina Kallas-Saritsoglou will host Stina’s Two Year Anniversary Party on Saturday, June 5th, from 12:00pm to 10:00pm, with a special Greek-style barbecue, pop-up by Stickman Brews, and live traditional Rembetiko style Greek music.
The daytime celebration runs from 12:00pm to 4:00pm with the Stickman Brews Pop-up, Greek BBQ and Lunch Specials. In the evening, Stina will host live music all evening while Chef cooks up his award-winning cuisine. Reservations are now available for the anniversary dinner service by visiting their website: www.stinapizzeria.com
“Like so many businesses we were devastated by the pandemic and shut-down orders, but with the love and support of our community, we pulled through and couldn’t be more grateful to still be operating,” said Chef Saritsoglou. “We are so thrilled to be here and to be doing what we love. While things aren’t back to the way they were before we initially closed down, things are looking up and the time seemed right to celebrate and say thanks to our neighborhood.”
For Stina’s Two Year Anniversary Party, Stickman Brews will be popping by brewing up American twists on Belgian inspired beers, IPA’s and all things in between from 12:00pm to 4:00pm. During this time, Chef will be grilling up an outdoor Greek-style BBQ with a lunchtime Souvlaki Special: two Kebabs, one pita and a Stickman brew for only $10. Stina’s regular lunch menu will also be available. No reservations are needed during this time.
Stickman Brews will feature:
Experimental 7(pub ale)
$4 single
$14.25 a 4 pack
Minor Digression (hefeweizen)
$4/$14.25
Plain Chicken Nuggets (pale ale)
$4/14.25
Swill (Maibock style lager)
$4/$14.25
Bug Juice (fruit punch imperial gose)
$6/$18.25
Chef will fire up the following dishes for his daytime Greek BBQ, including:
* Marinated Pork Souvlaki $5
* Morrocan Chicken Kabobs $5
* Both served with house made pita, grilled
* Two Souvlaki of your choice with a Stickman Brew $10
Full menu will be available this day as well. Link to menu:
https://www.toasttab.com/
