Live! Casino & Hotel Philadelphia Is Hosting Its Own Restaurant Week Featuring $35, $39, and $69 Three-Course Deals

By popular demand, Live! Casino & Hotel Philadelphia is bringing back its highly anticipated Restaurant Week from January 19–29, inviting diners to experience award-winning menus at exceptional value across three of its standout dining destinations: The Prime Rib, Luk Fu, and Sports & Social.

Now in its third year, Restaurant Week at Live! offers curated three-course dinner menus—available Monday through Thursday evenings only—priced at $35, $39, and $69 (excluding tax and gratuity). It’s an easy, indulgent way to kick off 2026, whether you’re planning a date night, a group dinner, or a post-work escape near South Philly’s Stadium District.

“Bringing Restaurant Week back to Live! is a really fun and delicious way to kick off 2026,” said Preston Patterson, Director of Food & Beverage at Live! Casino & Hotel Philadelphia. “After the busy holiday season, our hospitality teams are excited to take care of guests while showcasing our award-winning menus at an incredible value.”

After dinner, guests can try their luck on the casino floor, catch a nearby game or concert, or turn dinner into a staycation at the Live! Hotel—recognized by TripAdvisor with a Best of the Best Travelers’ Choice Award.

The Prime Rib

An iconic steakhouse and cocktail lounge, The Prime Rib pairs classic American steakhouse fare with an elegant, intimate setting. Expect plush seating, live entertainment on Fridays and Saturdays, and refined dishes crafted by world-class chefs.

Restaurant Week Menu
Dinner only | Monday–Thursday, 4:30 PM–close | $69 per person

• First Course: Shrimp Cocktail, Lobster Bisque, Calamari, or Wedge Salad

• Second Course: Filet Mignon, Broiled Salmon, Free-Range Chicken, or 16 oz. Prime Rib (+$7 upgrade)

• Third Course: Mini Chocolate Cake

Featured beverages available à la carte, including the zero-proof Prime Punch and the Spiced Island cocktail.

Luk Fu

With bold flavors, neon accents, and a lively atmosphere, Luk Fu delivers contemporary Asian cuisine with playful twists—perfect for a vibrant night out.

Restaurant Week Menu
Dinner only | Monday–Thursday, 4:00 PM–close | $39 per person

• First Course: Hot & Sour Soup, Vegetable Spring Rolls, Crab Rangoon, or Spicy Tuna Roll

• Second Course: General Tso’s Chicken, Chicken & Broccoli, Singapore Rice Noodles, Cantonese Combination Fried Rice, or Mongolian Beef (+$4 upgrade)

• Third Course: Mochi Trio or Lychee Cheesecake

Optional drink specials include the Spicy Pineapple Margarita and a Cranberry Lychee Spritz mocktail.

Sports & Social

For a high-energy, game-day-ready experience, Sports & Social brings big screens, bold flavors, and a social vibe. With a 52-foot LED screen and sound always on, it’s a go-to for sports fans and casual diners alike.

Restaurant Week Menu
Dinner only | Monday–Thursday, 4:00 PM–close | $35 per person

• First Course: Blackened Shrimp, Boneless Wings, Individual Nachos (+$2 chicken upgrade), or Pepperoni Flatbread

• Second Course: Miso-Glazed Salmon, Southwest Bowl, All-American Smash Burger, Fish & Chips, or Steak Frites (+$5 upgrade)

• Third Course: Salted Caramel Skillet, Apple Cobbler, or Milkshake (+$4 upgrade)

Featured beverages available separately, including the Game Day Margarita and Sideline Spritz mocktail.