Butcher Bar Unveils New Pop Up Yule Lodge Seasonal Bar!
Butcher Bar is excited to debut Yule Lodge, seasonal bar and lounge, on Wednesday, November 13 at 7 p.m. Nestled away off Chestnut Street, Yule Lodge is kicking off the holiday season by transforming the enclosed patio at Butcher Bar into the perfect spot to “meat, drink, and be merry.” Cozy up to the bar, or settle in around the fireplace and enjoy Yule Lodge’s limited edition cocktail menu and food specials.
In Yule Lodge, you’ll have access to Butcher Bar’s complete bar and food menu, happy hour, six additional winter-themed cocktails, and the “Hunter’s Trough.” This carnivores’ feast will feature venison, duck sausage, elk, bison, and turkey legs along with house-cut fries and cornbread. The “Hunter’s Trough” feeds up to eight people and must be ordered in advance.
Yule Lodge Cocktail Menu
Smoked Black Cherry Manhattan
Bulleit Rye, carpano antica, black cherry, chocolate bitters
Crystal Head Vodka, lime juice, cranberry juice, ginger beer, rosemary
fresh blood orange, pomegranate juice, prosecco
vodka, Fernet Branca, Irish cream
Ron Swanson Special
16 year Lagavulin old fashioned & housemade jerky
Yule Lodge at Butcher Bar will be open lunch, dinner, brunch, and is available for special events and private parties.