Butcher Bar Unveils New Pop Up Yule Lodge Seasonal Bar!

Butcher Bar Unveils New Pop Up Yule Lodge Seasonal Bar!

Butcher Bar is excited to debut Yule Lodge, seasonal bar and lounge, on Wednesday, November 13 at 7 p.m. Nestled away off Chestnut Street, Yule Lodge is kicking off the holiday season by transforming the enclosed patio at Butcher Bar into the perfect spot to “meat, drink, and be merry.” Cozy up to the bar, or settle in around the fireplace and enjoy Yule Lodge’s limited edition cocktail menu and food specials.

In Yule Lodge, you’ll have access to Butcher Bar’s complete bar and food menu, happy hour, six additional winter-themed cocktails, and the “Hunter’s Trough.” This carnivores’ feast will feature venison, duck sausage, elk, bison, and turkey legs along with house-cut fries and cornbread. The “Hunter’s Trough” feeds up to eight people and must be ordered in advance.

Yule Lodge Cocktail Menu

Smoked Black Cherry Manhattan

Bulleit Rye, carpano antica, black cherry, chocolate bitters

Yule Mule

Crystal Head Vodka, lime juice, cranberry juice, ginger beer, rosemary

Winterberry

fresh blood orange, pomegranate juice, prosecco

Moose Milk

vodka, Fernet Branca, Irish cream

Ron Swanson Special

16 year Lagavulin old fashioned & housemade jerky

Yule Lodge at Butcher Bar will be open lunch, dinner, brunch, and is available for special events and private parties.