Toki is Taking Over Top Philly Eateries for Toki Highball Week, Featuring Happy Hours, Tastings, and Pairings
If you enjoy smooth spirits and tasty food, then be sure to mark your calendars for Toki Highball Week. Taking place June 2nd – 8th, this weeklong event will feature a takeover of some of your favorite local restaurants including popular Japanese eateries for a cultural celebration of Japanese whiskey and great bites.
Guests will be able to enjoy an engaging week-long restaurant takeover and “experience a taste of Japanese culture through the art of the Toki Highball.” As part of the experience, Toki is inviting whisky lovers to explore different Toki Highball bars through happy hour menus, food pairings, giveaways, and more.
“Crafted with a harmonious blend of aged malt and grain whiskies, Toki offers a smoothness and complexity that creates a truly special Highball perfect for every occasion,” Toki’s description reads.
Participating restaurants include:
- Yanaga Kappo Izakaya ( @yanaga_kappo_izakaya ) | 637 N. 3rd St.
- Time ( @timerestaurant ) | 1315 Sansom St.
- Bourbon and Branch ( @bourbonandbranch ) | 705 N. 2nd St.
- Irwin’s ( @irwinsupstairs ) | 800 Mifflin
- Tuna Bar ( @tunabarphl ) | 205 Race St.
- Yakatori Boy ( @yakatoriboyjapas ) | 211 N. 11th St.
- Almanac ( @almanacphilly ) | 310 Market St.
In addition to Toki Highball Week there will be a Highball Party at Time on June 4th 8-11 pm featuring live entertainment, branded swag, and complimentary cocktails & food items. In addition Toki will host a karaoke night at Bourbon and Branch on June 7th from 9 pm – 12.
