Wines of Tomorrow
March 15 @ 5:00 pm - 6:30 pm
$67
The future of wine isn’t theoretical—it’s already being made.
In this seven-wine tasting class, we look at how climate pressure and evolving values are driving change in vineyards across Europe and the Americas. From new grape selections to reimagined vineyard sites and sustainable farming practices, these wines tell the story of adaptation in real time.
Designed for both enthusiasts and professionals, this class offers a thoughtful, optimistic look at how innovation in the vineyard and cellar is shaping the wines of tomorrow.
