Sobremesa Lunch with Pao Carlini

A Latin American Feast

Join us for Sobremesa: A Latin American feast—a unique communal dining experience that invites guests to slow down, savor, and celebrate the joys of food and togetherness. Inspired by the Argentine tradition of lingering around the table in good company, this multi-course lunch will take place on Saturday, October 11, showcasing a seasonal menu that honors the bounty of the season and the spirit of celebration. Curated by Chef Paola “Pao” Carlini and Chef Jezabel Careaga. 

A Latin American Feast

Join us for Sobremesa: A Latin American feast—a unique communal dining experience that invites guests to slow down, savor, and celebrate the joys of food and togetherness. Inspired by the Argentine tradition of lingering around the table in good company, this multi-course lunch will take place on Saturday, October 11, showcasing a seasonal menu that honors the bounty of the season and the spirit of celebration. Curated by Chef Paola “Pao” Carlini and Chef Jezabel Careaga.