Harvest Seasonal Grill Glen Mills Hosting Six-Course Hallow’s Eve Dinner

​ EAT, DRINK & BE SCARY: HARVEST SEASONAL GRILL

HOSTS SIX-COURSE HALLOW’S EVE DINNER

Glen Mills Restaurant Pairs a Halloween-Inspired Menu with Spooky Sips on Tuesday, October 27

GLEN MILLS, PA (October 2026) This Halloween, Harvest Seasonal Grill & Wine Bar is inviting guests to come hungry and perhaps a little afraid.

On Tuesday, October 27 at 6 p.m., Harvest Seasonal Grill in Glen Mills will host “Hallow’s Eve,” a six-course Halloween-inspired dinner featuring a playfully dark menu of seasonal dishes and optional cocktail and wine pairings.

From The Pharaoh’s Heart and The Lovecraft Salad to Hannibal’s Late-Night Snack and Dracula’s Sweet Tooth, Harvest’s culinary team is giving its signature seasonal approach a spooky twist for one night only.

The evening begins with The Pharaoh’s Heart, prosciutto-wrapped, maple-ricotta stuffed figs with pomegranate glaze, paired with a Sloe Fig String cocktail. Next is The Lovecraft Salad, featuring seaweed salad, Kennett Square oyster mushrooms, braised octopus, cucumbers and anchovies, accompanied by Departed Soles.

The third course, Children of the Kabocha Supper, features kabocha squash gnocchi, caramelized fennel and spiced sage cream sauce, paired with mulled wine.

For the fourth course, guests will enjoy The Voorhees Starter Set — lamb lollipops with cherry-cranberry chutney, scallop potatoes and pistachio herb crumble — paired with a pomegranate margarita.

The evening gets even darker with Hannibal’s Late-Night Snack, marshmallow-stuffed sweet potato skins with candied pecans and cherry sauce, served alongside dark sangria.

Finally, Dracula’s Sweet Tooth closes out the evening with pineapple upside-down red velvet cake, blood orange and cherry sauce, paired with a Cherry “Eye” Ball cocktail.

“Fall gives our culinary team so many incredible ingredients to work with, and Halloween gave us the opportunity to have a little fun with them,” said owner Dave Magrogan “We wanted to create a dinner that still feels very much like Harvest, but with unexpected flavors, creative pairings and just enough Halloween mischief to make it a memorable night out.”

The specialty dinner is $89 per person with pairings and $65 per person without pairings. Tax and gratuity are due the night of the event.

Guests must be 21 or older, and modifications or substitutions are not available for this specialty dinner. The event is prepaid, with refunds available until 12 p.m. three days prior to the event. Refunds will not be available after that deadline.

Reservations can be made through the Resy Purchase tickets through Resy or by calling 610-358-1005.

HALLOW’S EVE AT HARVEST SEASONAL GRILL

When: Tuesday, October 27, 2026, at 6 p.m.
Where: Harvest Seasonal Grill & Wine Bar, Glen Mills
Cost: $89 per person with pairings; $65 per person without pairings. Tax and gratuity due the night of the event.
Age: 21+
Reservations: Prepaid reservations through Resy or by calling 610-358-1005.
Please Note: No modifications or substitutions are available. Refunds are available until noon three days prior to the event.

ABOUT HARVEST SEASONAL GRILL & WINE BAR

Harvest Seasonal Grill & Wine Bar is a farm-to-table restaurant concept focused on fresh, seasonal ingredients and thoughtfully prepared dishes. Its menus evolve with the seasons and feature options for a variety of dietary preferences, complemented by wines, cocktails and locally inspired beverages.