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A Taste of the Soul Wine Dinner feat. Chef E & Chef Bey
February 27 @ 6:30 pm - 9:30 pm
$90
Join us at Jet Wine Bar to celebrate Black History Month as we feature two of Philly’s brightest up and coming chefs, Chef Elyse Parker & Chef Autumn Bey, as they present a menu of five dishes– each with a wine pairing, of course– inspired by their culinary backgrounds and utilizing fresh and local ingredients. From a raw collard salad to homemade butter pecan ice cream– and so much more in between– this menu is bursting with flavor, finesse, and most of all, fun. And you know the wine pairings are gonna hit, too! Tickets are 90/pp and include five food courses, five paired wines, tax and gratuity.
