Center City Restaurant Week Returns in January With Over 60 Participating Restaurants and Discounted Parking
Center City District Restaurant Week returns in the new year to highlight some of the city’s best, and most diverse, culinary venues. Beginning Sunday, January 15 through Saturday, January 28, more than 60 restaurants will showcase their best dishes in a prix-fixe, three course menu.
Options include $40 dinners and $25 lunches, which can be enjoyed indoors, outdoors or by taking out at select locations. For adults 21 and older, inventive cocktail pairings, made with Knob Creek® Rye Whiskey and Suntory Haku® Vodka, will be available to compliment the featured Restaurant Week menus. Tax, gratuity, and beverages are not included in the prix-fixe pricing. Menu and reservation information for participating restaurants can be found at ccdrestaurantweek.com. While on the site, continue to support Philadelphia restaurants by entering for a chance to win dinner for a year, courtesy of the Center City District (CCD).
Discounted parking for $9 or less returns during Restaurant Week at participating Interpark, BexPark by Brandywine and PPA garages. Guests are encouraged to plan their transportation arrangements when making dinner reservations, or plan to access a digital parking voucher at ccdrestaurantweek.com.
CCD encourages everyone to make the most of their night out by doing more than just dining. World-class arts and culture, salons, spas and some of the best shopping in the region are just a few of the many amenities offered in the District year-round. Supporting these businesses every day, but especially during Restaurant Week, helps to maintain the vitality of Center City.
“Restaurant Week is the perfect opportunity to gather with friends or family to enjoy Center City’s world-class dining scene,” said Michelle Shannon, Vice President of Marketing for Center City District. “We need to continue to support our restaurants as they are a vital part of our downtown economic engine. During the holidays, gift cards are the perfect present for foodies of all ages, and with Restaurant Week beginning in January, they will be much appreciated. As always, we encourage guests to support our servers by tipping them generously.”
The current list of participants include:
Ancient Spirits & Grille
Barbuzzo
Barra Rossa
Bellini
Bistro La Baia
Bistro Romano
Bistrot La Minette
Brauhaus Schmitz
Bridget Foy’s
Buca D’oro Ristorante
Bud & Marilyn’s
Butcher Bar
Buddakan
Caribou Café
Con Murphy’s
Continental Midtown
Cuba Libre Restaurant & Rum Bar
Devon Seafood Grill
El Vez
Entrée
Forsythia
Franklin Social American Kitchen and Bar
Gran Caffe L’Aquila
Jasmine Rice
Koto sushi
La Famiglia Ristorante
LA FONTANA DELLA CITTA
LaScala’s Fire
La Viola Bistro
La Viola Ovest
Libertine
Little Nonna’s
Lou Birds
Malbec Argentine Steakhouse
McCormick & Schmicks
MELOGRANO BYOB
Mercato BYOB
Mixto Inc
Monster Vegan
Morea
Osteria
Panorama
Patchwork
Picanha Brazilian Steakhouse
Porcini
Positano Coast
Pumpkin BYOB
Seafood Unlimited
SOUTH Restaurant & Jazz Club
Spasso Italian Grill
Spice Finch
Square 1682
Tequilas Restaurant
Thanal Indian Tavern
The Dandelion
The Goat Rittenhouse
The Olde Bar
The Twisted Tail
Time Restaurant and Whiskey Bar
Veda Modern Indian Bistro
Village Whiskey
Vintage Wine Bar and Bistro
VOLVER
